Line staff
Log checks at the time they happen, and document corrective actions when flagged.
A paper temperature log gets filled out at the end of a shift from memory, not at the time each check actually happens, so a real food safety issue can go unrecorded until an inspector asks for it. Build a system that time-stamps every check and flags what's out of range immediately.
When temperature and checklist logs get filled in at the end of a shift instead of at the moment of each check, the numbers reflect what someone assumes was true, not what was measured. An actual excursion can go completely unrecorded.
Log each check at the time it happens, flag out-of-range readings immediately, and require a documented corrective action before the shift can close.
Log checks at the time they happen, and document corrective actions when flagged.
Review flagged items and confirm corrective actions before shift close.
Export audit-ready records for a given date range or location.
Checks, readings, flagged items, corrective actions, shift closures.
Out-of-range flagging, shift-close blocking on unresolved flags, and audit export generation.
Temperature sensor feeds, and document storage. See supported integrations.
Location-specific temperature thresholds, and checklist templates by shift type.
Roles and permissions you define, on infrastructure P2HS secures and audits. See security & compliance.
Deploy as a securely hosted application on your own domain. See hosting & domains.
Connect GitHub and keep developing the application yourself. See how code ownership works.
Restaurants, food manufacturers, and multi-location food operations that need real-time, time-stamped compliance logging.
Yes—define critical control points and checklist templates specific to your HACCP plan.
Pair this with food traceability software for lot-level tracking through the supply chain.
See how food safety management fits into the wider P2HS platform.
Describe the workflow. Review the foundation. Launch it on your own domain.